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MY PERRIER-JOUËT DINNER AT IL CIELO

  • Description

    At Il Cielo, every dish is handcrafted with years of refined techniques, partnered with locally sourced natural ingredients, as well as seasonal Italian and Japanese gourmet produce offering a gastronomic and romantic rooftop dining experience.

    Food delicacies will be nicely paired with 4 elegant and floral Perrier-Jouët Champagne cuvées, including two Belle Epoque vintages.

    * You MUST be at least 18 years old to attend this event.

    Menu

    Perrier-Jouët Grand Brut
    CANAPE SELECTION
    Perrier-Jouët Grand Brut
    AMUSE BOUCHE

    Bocconcini Cheese with Prosciutt, Homemade Tomato Chip, Caviar Olive Oli, Basil Sauce
    Homemade Foie Gras Macaron with Aged of Balsamic
    Sesame Corn with Spanish Crab Meat Tartar
    Italian Baeri Caviar

    Perrier-Jouët Grand Brut
    STARTER: HOTARU IKA ALLA PUTTANESCA

    Marinated Japanese Baby Squid with Puttanesca Sauce, Japanese Rape Blossoms Chips, Squid Ink Aioli Sauce, Lemon Gel

    Perrier-Jouët Blason Rosé
    PASTA: SPAGHETTI AI RICCI DI MARE

    Homemade Spaghetti, Hokkaido Sea Urchin, Sardinia Bottarga, Yuzu

    Perrier-Jouët Belle Epoque 2011
    MAIN COURSE: AMADAI ARROSTITO ALLA AMATRICIANA

    Tile Fish, Italian Tomato Consommé, Small Spring Onion, Crispy Pancetta, Italian Parsley Sauce, Oven Baked Italian Tomato

    Perrier-Jouët Belle Epoque Rosé 2010
    DESSERT: CANNOLO E UVA

    Stuffing Rum Raisin Cream, Grape Sorbet, Fresh Grape, Cacao Grissini and Grape Sauce

    Date and Time

    16th May 2019, 7 pm

    Venue

    Level 24
    Hilton Singapore
    581 Orchard Road
    Singapore 238883

    This event is already over.

  • How to get there

    MRT

    City Hall (North-South Line) 

    Bus 

    132, 502, 65

     

     

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